Season 97, Episode 63

Paris with Patricia Wells

Guest Patricia Wells, takes us for a guided tour of Paris using food. Recipes: Molard's Ham and Goat Cheese Wraps; Brasserie Balzar's Midnight Onion Soup; Chicken Fricasse with Morels and Vin Jaune and the Apple Laady's Apple Cake.
See Tune-In Times

Recipes From This Episode

The Apple Lady's Apple Cake

Chicken Fricassee with Morels and Vin Jaune

Molard's Ham and Goat Cheese Wraps

Brasserie Balzar's Midnight Onion Soup

Previous Episode

Southern Foods: Memphis in May


The Pioneer Woman

9:30am | 8:30c

Giada at Home

10am | 9c

Giada at Home

10:30am | 9:30c

Giada at Home

11am | 10c

Giada Entertains

11:30am | 10:30c

The Pioneer Woman

1:30pm | 12:30c
On Tonight
On Tonight

Diners, Drive-Ins and Dives

8pm | 7c

Burgers, Brew & 'Que

4:30am | 3:30c