Season 96, Episode 94

Reason To Celebrate: Cooking for a Crowd

Cooking for a crowd of eight: Mediterranean style. Recipes: Mediterranean Bean Spread, Mezze Platter, Parsley Walnut Salad, Skewered Lamb with Mint Pesto, Grilled Peppers with Rosemary Yogurt Sauce and more.
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Recipes From This Episode

Couscous with Pistachios and Scallions

Mediterranean Bean Spread

Nectarine-Berry Crisp

Grilled Peppers with Rosemary Yogurt Sauce

Skewered Lamb with Mint Pesto

Parsley Walnut Salad

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Reason To Celebrate: Market Basket

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