Season 97, Episode 46

Salute to New York

All this week we looking at restaurants located in lower Manhattan and Tribeca. Recipes: Horseradish-Crusted Salmon; Braised Beef Shank; Warm Chocolate Brioche Pudding.
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Recipes From This Episode

Horseradish Crusted Salmon

Braised Beef Shank

Barley

Warm Chocolate Brioche Pudding

Previous Episode

Southern Foods: Memphis in May

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