Season 95, Episode 38

Sizzling Cuisines: Southeast Asian BBQ

Explore the sizzling cuisines of Southeast Asia. Corinne Trang shows how to prepare an outdoor barbecue Asian style.
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Recipes From This Episode

Nuoc Cham (Fish Dipping Sauce)

Salt and Pepper-Fried Squid with Spicy Lemongrass Dipping Sauce

Crispy Duck Laque

Grilled Pork Meatballs

Sizzling Crepes with Grilled Shrimp

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Food Rx: Cook Along

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Sizzling Cuisines: Mexico

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