Season 95, Episode 91

Spook Along

We're whipping up a quick and yummy dinner for that long night of trick-or-treating and Halloween fun. It'll delay the mad rush for candy for a few hours.
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Recipes From This Episode

Raspberry Cup Custard with Graham Cracker Crust

Roasted Tomato Ketchup

Hamburgers with Double Cheddar Cheese, Grilled Vidalia Onions, and Horseradish Mustard

Roasted Sweet Potato and Green Onion Salad

Turkey Burgers Filled with Brie and Grilled Granny Smith Apples

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