Season 94, Episode 59

Valentine's Day Cook Along

Sara will show you tricks for wooing your loved one with a beautiful meal as she prepares a romantic dinner for her husband. Recipes: Rib-Eye Steak with Stilton; Rosti Potatoes with Madeira Mushrooms; Butternut Squash and Ginger Puree.
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Recipes From This Episode

Rib-Eye Steak with Stilton

Butternut Squash and Ginger Puree

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Easter Dinner

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Sara's Surprise Adventure

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