About the Show

Sara Moulton shares her favorite recipes and her years of experience as Gourmet Magazine's executive chef.

Most Popular Recipes

All Cooking Live Recipes

Piemontese Peach Gratin

Steamed Mussels with White Wine and Parsley

Competition Bar-B-Q Ribs

Frittata della Casa di Mio Madre

Spice-Blackened Steak Gyro with Pickled Onions

Mexican Fiesta Dip

Fried Egg Sandwich

Mt. Mansfield Foraged Morel Mushroom Cappuccino

Baked Stuffed Lobster

Tonja Lee William's Greek Salad

Funnel Cakes

Dentice alla Livornese (Red Snapper Livornese Style)

Grilled Corn and Tomato Salad

Heart of Dixie Pecan Pie

Thai Beef Salad

Lemon-Vanilla Angel Food Cake with Raspberry-Blueberry Sauce

Steamed Maryland Blue Crabs for 14

"the Classic Hot Brown" Turkey Sandwich"

Dutch Chocolate Pudding

Vidalia Onion Pesto

Spaetzle with Butternut Squash and Mushroom Cream Sauce

Savory Corn Griddle Cakes

Whole Wheat Cinnamon Rum Rolls

Crab Louis

Prairie Honey Pumpkin Bread

Potatoes Persillade

Winter Vegetable Stew