About the Show

In Cooking School Stories, Food Network takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

Most Popular Recipes

All Cooking School Stories Recipes

Chasseur Sauce

Bordelaise Sauce

Prickly Pear Syrup

Philippine Stir-Fried Rice Noodles: Pansit Grisado

Mike's Spicy Southwest Chicken Soup

Indian Flat Bread

Japanese Beef and Vegetables: Sukiyaki

Spanish Rice Casserole: Paella

Poached Red Pears in Port Wine

Roast Rack of Lamb

Red Cabbage Braised in Cider and Beer

Korean Dumplings: Mandu


Grilled Pork Chops with Onion and Bell Pepper Relish

Saltimbocca alla Romana

Chicken with Dumplings


Carrots with Mustard-Brown Sugar Glaze

Crispy Skin Salmon with Leek Compote

Fettuccine with Broccoli


Northern Italian Sweet and Sour Duck Sauce

Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age

Vietnamese Style Chicken Dumpling Soup


Fried Plantains with Spiced Beef: Piononos

Sauteed Quail Salad