About the Show

In Cooking School Stories, Food Network takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

Most Popular Recipes

All Cooking School Stories Recipes

Sauteed Quail Salad

Roast Rack of Lamb

Korean Dumplings: Mandu

Japanese Beef and Vegetables: Sukiyaki

Fried Plantains with Spiced Beef: Piononos

Saltimbocca alla Romana

Mr. E's Chicken Soup

Sopaipillas

Bruschetta

Caprese

Fettuccine with Broccoli

Chasseur Sauce

Red Cabbage Braised in Cider and Beer

Spanish Rice Casserole: Paella

Northern Italian Sweet and Sour Duck Sauce

Japanese-Style Deep-fried Shrimp coated with Rice: Domyoji Age

Florentines

Polynesian Sweet and Sour Fish: L'a Momona a Paakai

Chicken with Dumplings

Smoked Duck and Scallop Salad with Sherry Vinaigrette

Carrots with Mustard-Brown Sugar Glaze

Risotto alla Valdostana

Indian Flat Bread

Steamed Snails with Lemongrass

Poached Red Pears in Port Wine

Crispy Skin Salmon with Leek Compote

Prickly Pear Syrup