Season 1, Episode 10

The Best of the Brunch

Learn the basic techniques of brunch cooking from making good dough, to grating cheese properly, to getting timing and temperatures right. Make the best brunch food ever with Scones and pancakes, Omelets, and Bloody Marys with the Toronto firefighters.
See Tune-In Times

Recipes From This Episode

Blueberry Buttermilk Pancakes


The Bloody Mary

Banana Compote

Spanish Tortilla

The Man Handler

Previous Episode

Comfort Food - The New Diner

Next Episode

Tuscan Feast - Benvenuto Familia