Melts in Your Pot, Not in Your Hand

Two chefs must get creative when they're handed peelings or skinless potatoes to make potato skins. Then one chef goes island style when they must harvest all their water from coconuts to make pad Thai. Finally, a surprise party in the kitchen sends one chef searching for the right gift to complete their cake. (Episode: KT0209H)

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Fri, July 25

2|1c