Authentic Eats

This trip, Guy's finding real deal authentic eats in unusual spots. In St. Louis, the n'awlins roadhouse serving up rice and beans, cajun potstickers, and a pulled pork pasta. And in Syracuse, N.Y., the tiny Mediterranean cafe crankin' out first-class falafel and baklava. (Episode: DV1601H)

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Videos
RESTAURANTS FROM THIS EPISODE
Recipes from this episode
All Diners, Drive-Ins and Dives Recipes
  • Recipe courtesy of Violette Khabbaz, Byblos Mediterranean Cafe
    Cook Time:
    1 hr 45 min
  • Recipe courtesy of Bill Kunz, Hwy 61 Roadhouse and Kitchen
    Cook Time:
    10 min