Chicago's Finest

In this one-hour special, Guy's taking a whirlwind tour of the Windy City, exploring the flavors of Chicago. From new twists on burgers to old-school joints dishing out diner classics, and a tasty variety of the city's international eats like authentic Scandinavian, legit Caribbean and a legendary German landmark. And you can't pass up the real deal hot dogs and righteous Italian beef Chicago is known for. This culinary road trip through Chi-town will have you hankering for some outstanding big city eats. (Episode: DVSP24H)

Recipes from this episode
All Diners, Drive-Ins and Dives Recipes
  • Recipe courtesy of Tony D'Alessandro, Big and Little's
    Cook Time:
    4 hr 20 min
  • Recipe courtesy of Harry Kempf, Chicago Brauhaus
    Cook Time:
    2 hr 15 min
  • Recipe courtesy of Rhodel Castillo, owner at Garifuna Flava Caribbean Restaurant in Chicago, IL
    Cook Time:
    2 hr 35 min