Go-To Joints

Upcoming Airings
VIEW FULL TV SCHEDULE
Fri, April 25

11|10c


Sat, April 26

2a|1c


Sat, April 26

3|2c


Sat, May 3

3|2c


Recipes from this episode
All Diners, Drive-Ins and Dives Recipes
  • Recipe courtesy Peter Aitkin, owner of the Black Duck Cafe in Westport, CT.
    0 Reviews
    Cook Time:
    8 min
  • Recipe courtesy Heidi Eichentopf, daughter of owners Jerry and Gretchen Eichentopf, of Otto's Sausage Kitchen and Meat Market in Portland, OR .
    0 Reviews
    Cook Time:
    30 min
On the Road
  • Sol Food Puerto Rican Cuisine
    732 4th St, San Rafael, CA 94901
  • Black Duck Cafe
    605 Riverside Ave, Westport, CT 06880
  • Otto's Sausage Kitchen & Meat Market
    4138 SE Woodstock Blvd, Portland, OR 97202