Only At This Joint

Guy Fieri checks out joints doing one-of-a-kind favorites from coast to coast. In Portland, Ore., a BBQ place smoking trout and lamb ribs; in Deerfield Beach, Fla., a beach town pub doing a new twist on Oysters Rockefeller; and in Boise, Idaho, a tire store turned diner where they'll put just about anything on their mac and cheese. (Episode: DV0705H)

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  • Recipe courtesy of Dale Stephenson, owner of Whale's Rib in Deerfield Beach, FL.
    0 Reviews
    Cook Time:
    12 min
  • Recipe courtesy of Rodney Muirhead, owner of Podnah's Pit, in Portland, OR.
    0 Reviews
    Cook Time:
    10 hr
  • Recipe courtesy of Don MacKenzie, owner of donnie mac's... Trailer Park Cuisine, in Boise, ID.
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    Cook Time:
    5 min