Comfort Food Classics

Guy Fieri travels the whole country for homemade comfort food: In Charlotte, N.C., a neighborhood favorite doing chicken and dumplings; in Providence, a diner doing a local classic called a Johnnycake. And in San Jose, Calif., a garage turned restaurant making burgers, ketchup, and fries from scratch. (Episode: DV0808H)

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Fri, January 9

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RESTAURANTS FROM THIS EPISODE
Recipes from this episode
All Diners, Drive-Ins and Dives Recipes
  • Recipe courtesy Louis Silva of Naglee Park Garage in San Jose, CA.
    0 Reviews
    Cook Time:
    30 min
  • Recipe courtesy Maggie Stubbs of Dish in Charlotte, NC.
    0 Reviews
    Cook Time:
    1 hr 30 min
  • Recipe courtesy Twilla Glover of Liberty Elm Diner in Providence, RI.
    0 Reviews
    Cook Time:
    2 hr 30 min
  • Recipe courtesy Maggie Stubbs of Dish in Charlotte, NC
    0 Reviews
    Cook Time:
    2 hr