Season 5, Episode 13

All Kinds of Fast Foods

Guy Fieri tracks down fast food done right: In New Mexico, the fifty-four-year-old drive-in that's legendary for Green Chile Cheeseburgers; In Omaha, the taqueria where they're deep frying tacos -- from homemade tortillas; and in Connecticut, the hot dog joint that started as a truck, where a trained chef is turning out all kinds of scratch made combo dogs.
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Recipes From This Episode

California Tacos and More - Guacamole

Bert's Burger Bowl - Carne Adovada

Super Duper Chicken Nuggets

Restaurants From This Episode

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Friday
Jun 16
4pm | 3c

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