Season 10, Episode 1

Family Joints

This trip Guy's heading out for some family cooking. In Minneapolis, a cafeteria/deli where the third generation's still cranking out the family's original, Eastern European sausage. In Kansas City, Mo., a soup 'n sandwich joint where a husband and wife are putting a twist on old favorites, like a red wine and cola marinated flank steak sandwich. And at a hot dog shack in West Virginia, two "Diners, Drive-Ins and Dives" enthusiasts make their 100th Triple D visit.
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Recipes From This Episode

Homewrecker (Household Version)

Posole Verde

Szegedin Goulash

Restaurants From This Episode

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Friday
Apr 21
6pm | 5c

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