Season 6, Episode 6

Who'Da Thunk It?

Guy Fieri uncovers some unexpected joints the locals love: In Boise, Idaho, a 50-year-old drive-in where you can order on the speaker box, and end up with prime rib; in Santa Fe, N.M., a pizza joint where they'll top your pie with green chilies; and all kinds of authentic Jamaican cooking in Fort Worth, at a place the Texas locals have fallen in love with.
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Recipes From This Episode

Monte Cristo Sandwich

The Albert, a Meatball Sub

Brown Stew Fish

Restaurants From This Episode

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Monday
Jun 5
2:30pm | 1:30c

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