Season 3, Episode 4

Circus Juggling

Chef Robert arrives at the Big Apple Circus to a ring filled with performers. He receives his challenge from Carrie, the Host and Barry, the creative consultant, to create a celebration dinner for the 30th anniversary of the circus.

The hard part is satisfying the palates of the people of many nationalities who work with the circus. The dinner and buffet will be set-up in the ring after the show.

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Recipes From This Episode

Gnocchi with Blush Sauce

Tenderloin Tamed Beef

Fish and Chips

Three Ring Salad

Chicken Cacciatore 'Trapeze'

Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal

Send in the Clowns Spaetzle

Baked Ziti

Big Top Beef Stroganoff

Black Bean and Roasted Corn Salad

Blanquette of Veal

Faux Pierogi over Cabbage and Potatoes O'Brien

Jumping Jack Cheese Over Roasted Vegetable Salad

Tightrope Tossed Salad

Ringmaster Raspberries over Peaches Foster

Big Apple Borscht

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Robert & the Chocolate Factory