Season 3, Episode 4

Circus Juggling

Chef Robert arrives at the Big Apple Circus to a ring filled with performers. He receives his challenge from Carrie, the Host and Barry, the creative consultant, to create a celebration dinner for the 30th anniversary of the circus.

The hard part is satisfying the palates of the people of many nationalities who work with the circus. The dinner and buffet will be set-up in the ring after the show.

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Recipes From This Episode

Chicken Cacciatore 'Trapeze'

Fish and Chips

Three Ring Salad

Gnocchi with Blush Sauce

Black Bean and Roasted Corn Salad

Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal

Tenderloin Tamed Beef

Send in the Clowns Spaetzle

Baked Ziti

Big Top Beef Stroganoff

Ringmaster Raspberries over Peaches Foster

Jumping Jack Cheese Over Roasted Vegetable Salad

Big Apple Borscht

Faux Pierogi over Cabbage and Potatoes O'Brien

Blanquette of Veal

Tightrope Tossed Salad

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