Season 2, Episode 10

Elvis Eats

Chef Robert arrives at Graceland to receive his challenge from Priscilla Presley. She asked him to dispel the myth that Elvis only ate junk food and make a delicious southern family-style dinner for 100, of the over 70,000 people, who have come to Memphis to celebrate ElvisWeek 2007.
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Recipes From This Episode

Gold Cadillac Mac 'n Cheese

Sweet Potato Mash

Black-Eyed Pea Salad

Buttermilk Marinated Deep-Fried Chicken Thighs

Viva Las Vanilla Wafer Pudding

Creamed Spinach

Watermelon Salad

Tupelo Tomato Salad

Memphis-Style Meatloaf

Creamed Corn

Pork Chops with Apple Compote

Southern Fried Catfish

Love Me Tenderloin Minute-Steaks with Fried Okra

"The King's" Cornbread

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