Season 1, Episode 2

Miles Off the Coast: Fundraiser: Impossible

Chef Robert Irvine has just eight hours to prepare a fund-raising dinner on a remote island off the coast of Maine. Hours away from food and supplies, will Robert manage to pull it off or will it be Dinner: Impossible?
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Recipes From This Episode

Cole Slaw

Maine Lobster Macaroni Cheese with Truffle Oil

Sauteed Asparagus

Corn Salad

Mussels Marinara

Beet Root Salad

Boiled Maine Lobster

Vegetable Barley Risotto

Steamed Clams

Pan Seared Salmon with Haricots Verts Salad

Chicken Breast with Crab and Artichoke Souffle

Maple Sweet and White Mashed Potatoes

Potato Salad

Three Bean Salad

Tomato Salad

Jerk Chicken and Tomato Salad

Melon and Apple Berry Crumble

Manila Clam Chowder

Cranberry Orange-Glazed Kansas City Spare Ribs

Steamed Clams with Fresh Mint

Grilled Hanger Steak with Mushroom Demi-Glace

Previous Episode

Here Comes the Chef: Wedding: Impossible

Next Episode

Back in Time: Ye Ol’ Dinner Impossible


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