Season 1, Episode 2

Miles Off the Coast: Fundraiser: Impossible

Chef Robert Irvine has just eight hours to prepare a fund-raising dinner on a remote island off the coast of Maine. Hours away from food and supplies, will Robert manage to pull it off or will it be Dinner: Impossible?
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Recipes From This Episode

Cole Slaw

Steamed Clams

Mussels Marinara

Three Bean Salad

Corn Salad

Maine Lobster Macaroni Cheese with Truffle Oil

Beet Root Salad

Potato Salad

Sauteed Asparagus

Maple Sweet and White Mashed Potatoes

Boiled Maine Lobster

Vegetable Barley Risotto

Chicken Breast with Crab and Artichoke Souffle

Pan Seared Salmon with Haricots Verts Salad

Tomato Salad

Grilled Hanger Steak with Mushroom Demi-Glace

Steamed Clams with Fresh Mint

Manila Clam Chowder

Cranberry Orange-Glazed Kansas City Spare Ribs

Jerk Chicken and Tomato Salad

Melon and Apple Berry Crumble

Previous Episode

Here Comes the Chef: Wedding: Impossible

Next Episode

Back in Time: Ye Ol’ Dinner Impossible

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