Season 1, Episode 2

Miles Off the Coast: Fundraiser: Impossible

Chef Robert Irvine has just eight hours to prepare a fund-raising dinner on a remote island off the coast of Maine. Hours away from food and supplies, will Robert manage to pull it off or will it be Dinner: Impossible?
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Recipes From This Episode

Cole Slaw

Mussels Marinara

Steamed Clams

Beet Root Salad

Maine Lobster Macaroni Cheese with Truffle Oil

Corn Salad

Sauteed Asparagus

Vegetable Barley Risotto

Pan Seared Salmon with Haricots Verts Salad

Three Bean Salad

Maple Sweet and White Mashed Potatoes

Tomato Salad

Boiled Maine Lobster

Potato Salad

Chicken Breast with Crab and Artichoke Souffle

Steamed Clams with Fresh Mint

Grilled Hanger Steak with Mushroom Demi-Glace

Cranberry Orange-Glazed Kansas City Spare Ribs

Manila Clam Chowder

Melon and Apple Berry Crumble

Jerk Chicken and Tomato Salad

Previous Episode

Here Comes the Chef: Wedding: Impossible

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Back in Time: Ye Ol’ Dinner Impossible

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