Down Home with the Neelys

Hosted by Patrick and Gina Neely
Tuesdays 10:30a|9:30c

Memphis Morsels

Let Pat and Gina give you a few delicious morsels of goodness from their home in Memphis. They start with Gina's Chickpea, Ham & Swiss Chard Soup that'll leave you feeling warm all over. Then they go for the kill with Pat's Garlic Grilled Lamb Chops. To round off this scrumptious meal, sink your teeth into the Neely's Cider Poached Apples With Pecans. (Episode: NY0702)

Recipes from this episode
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