East Meets West with Ming Tsai

Cooking with an Old Pal

Ming and his old pal, Ken Oringer, each demo long-cooked dishes from their different culinary traditions. Braised Lotus and Leek Duck; Slow Roasted Veal Shank with Melted Cabbage and Cippolini Onions (Episode: MT1B39)

Recipes from this episode
All East Meets West with Ming Tsai Recipes