Season 1, Episode 17

Meatlovers' Seafood

Meat Lovers' Seafood Dinner: Multi-Spiced Crusted Tuna "Steak" with Black Bean-Shiraz Butter Sauce, Roasted Shiitake and Yukon Gold Potatoes, and Citrus Pea Sprout Salad.
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Recipes From This Episode

Multi-Spiced Crusted Tuna 'Steak' with Black Bean-Shiraz Butter Sauce

Roasted Shiitake and Yukon Gold Potatoes

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