Season 1, Episode 8

How I Catered my Own Wedding

Michael celebrates his one year anniversary with a re-creation of his full moon wedding feast. Close family and friends gather to look at wedding pictures, laugh about the good times they had and salute the years ahead.
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Recipes From This Episode

Heirloom Tomato Panzanella

Pizzetta with Roasted Garlic Bulbs and Cambozola

Planked Salmon with Honey-Balsamic Glaze

Sauteed Greens with Vinegar

Raw Corn, Arugula, and Pecorino Salad

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