Emeril Live

Hosted by Emeril Lagasse

International Pork

Stir-Fried Pork and Broccoli with Cashews; Carnitas Soft Tacos with guacaamole and Pico De Gallo; Brazilian Feijoada; Pasta Rags Emilia Romagna Style with Prosciutto di Parma
(Episode: EM1G39)

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