Season 1, Episode 12

Bell Peppers

Swirl of Roasted Red and Yellow Pepper Soup with Shrimp Dumplings; Eggplant and Oyster Stuffed Peppers with a Creole Sauce; Crunchy Asian Slaw; Tempura Roasted Peppers with Fresh Crab Salad
See Tune-In Times

Recipes From This Episode

Creole Sauce

Previous Episode

Hunter's Feast

Next Episode

Russian Cuisine

On TV