Season 1, Episode 12

Food and Wine of Bordeaux

Emeril and Guest, Master Sommelier Andrea Immer , pair the Food and Wine of the Bordeaux region of France. Recipes include Oyster and Crawfish Bordelaise in Puff Pastry, Bordeaux Style Rib Steak and Chocolate Macaroon Charlotte
See Tune-In Times

Previous Episode

Gourmet Getaway

Next Episode

The Greek Islands