Season 5, Episode 9

Roasting Show

Giada creates a whole meal with roasted delights. Pork loin with sweet figs and port, roasted fennel with Parmesan cheese, and a luscious dessert of sugary roasted pears with vanilla ice cream. This is a meal you'll make again and again.
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Recipes From This Episode

Roasted Fennel with Parmesan

Roasted Pears with Brown Sugar and Vanilla Ice Cream

Pork Loin with Fig and Port Sauce

Gooey Good Food
First Time Dinner Party

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