Season 1, Episode 4

Soggy Chiles Rellenos in Metairie LA

Tyler helps out a Texas-born NOLA resident who is tired of eating Mexican food that isn't up to his standards. After making a soggy relleno on his own, Tyler shows him the correct way to make a tasty Beef Picadillo and Tomato Ranchero Sauce.
See Tune-In Times

Recipes From This Episode

Chiles Rellenos with Picadillo

Previous Episode

Suddenly Steak in Warwick RI

Next Episode

Chicken & Dumplings/Scones Not Stones

On TV

The Pioneer Woman

9:30am | 8:30c

Farmhouse Rules

10:30am | 9:30c

Farmhouse Rules

11:30am | 10:30c

Farmhouse Rules

12:30pm | 11:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c
On Tonight
On Tonight

Cooks vs. Cons

9pm | 8c

Cooks vs. Cons

12am | 11c