Season 1, Episode 28

Turkey & Wine

Food 911 flies Karylyn and her husband Daniel to the lush and scenic vineyards of Sonoma Valley, CA for a personal winemaking tour of Kendall-Jackson. Tyler Florence shares a recipe for seared turkey breast w/roasted root vegetables & Chardonnay gravy.

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Recipes From This Episode

Overstuffed Pumpkin with Cornbread, Apples and Turkey Sausage with Sauvignon Blanc

Baby Beets and Pistachio Crusted Goat Cheese on a Bed of Frisee with Pinot Noir Vinaigrette

Seared Turkey Breast with Roasted Root Vegetables and Chardonnay Gravy

Bosc Pears Poached in Red Wine Caramel

Previous Episode

Salad Phobia in Denver CO

Turkey with a Twist

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