Season 2, Episode 10

Chewing the Fat

This week, Ted Allen wants to know what labels like "low fat" and "light" really mean. And, are they a good way to help you lose weight? The food detectives also want to know if bugs could be part of a balanced diet. So, Ted serves up some six-legged critters to the food techs. Finally, have you ever heard that green potato chips are poisonous? Find out if there's any truth to that claim, this week, on Food Detectives.

See Tune-In Times

Previous Episode

Liquid Nitrogen Cocktails

Next Episode

New York City Pizza

On TV

Top 5 Restaurants

7:30am | 6:30c

Southern at Heart

8:30am | 7:30c

The Pioneer Woman

9:30am | 8:30c

The Kitchen

11am | 10c

Giada Entertains

12:30pm | 11:30c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c
On Tonight
On Tonight

Chopped

8pm | 7c

Chopped

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c