Food Network Challenge
Hosted by Claire Robinson
America’s top Teppanyaki chefs have come to Hawaii to slice and dice their way through two rounds of competition. The speed round is a blur of steel, fire and steam as the competitors cook a surf and turf dinner in the time it usually takes to order a meal. In the signature round anything goes as the competitors attempt to entertain a tough panel of judges using everything from magic to juggling, all while creating a mind-blowing meal. Be careful. This show is dangerous!
Hyatt Regency Waikiki Resort’s Musashi Restaurant
Teppanyaki Chef – Sheraton Maui
Teppanyaki Chef at Tanaka of Tokyo
Executive Teppanyaki Chef – Ichiban Restaurant
Head Chef/Bartender – Fire & Ice
South Lake Tahoe, Calif.
Benihana Regional Chef
Owner/Chef – Pacific Wave Restaurant
St. Petersburg, Fla.
- Cook Time:
- 5 min