Season 2, Episode 1

Challenge: $100,000 Chicken Challenge

The winning dish is worth $100,000 at the National Chicken Cook-off, where 51 amateur chefs battle it out for the biggest prize in contest history.One competitor from each state and the District of Columbia won a recipe contest and a place at the cook-off in Charlotte, North Carolina, where they have three hours to make their prized poultry.
See Tune-In Times

Recipes From This Episode

Roasted Chicken Caprese

Crispy Chicken Salad with Sugared Pecans, Pears and Blue Cheese

Mahogany Broiled Chicken with Smoky Lime Sweet Potatoes and Cilantro Chimichurri

Sicilian Sweet and Sour Chicken

Chicken Satay Sticks with Wasabi Mayonnaise

Previous Episode

Challenge: Gilroy Garlic Cook-Off

Next Episode

Challenge: Cupcake