About the Show

Bobby Flay is on the prowl. As host, reporter, travel guide and sometime chef, he'll explore cities and regions across the United States, examining local culinary history and character. Meet the people who keep these culinary traditions alive and take them to new heights.

About the Host

Bobby Flay

Our resident grill master is always on the move with his hit shows: Beat Bobby Flay, Bobby Flay Fit, Barbecue Addiction and Food Network Star.

Apple Pie

Corn Creme Brulee with Duck Prosciutto

Crab Mold

Warm German Potato Salad

Shrimp and Grits

Mussels with Bacon, Shallots, and Apple

Baked Alaska Ali Babas

Choucroute au Champagne

Red Beet Eggs

Patty Melt

Boneless Duck Breast with Cumberland Sauce

Roast Turkey

Rib-eye Steaks with Grilled Fresh Sage Tomatoes

Pisco Sour

Pompano Pontchartrain

Escabeche of Pacific Halibut

Guacamole de Molcajete

Striped Bass with Tomato and Basil Cream

New Potato Bar

Lemon Bars

Pueblo Oven Bread

Tagliolini with Crab Ragu

Marinated Penn Cove Mussels in a Rice Wine and Sesame Vinaigrette

Rocky Top Cole Slaw

Chicken Fried Steak

Grilled or Sauteed Soft Shell Crab BLT

Lobster Salad with Saffron Potatoes and Crispy Leeks