FoodNation with Bobby Flay

Hosted by Bobby Flay

Kentucky

Bobby pays a visit to Labrot & Graham Distillery in Lexington to sample bourbon. He also visits Pantry Fresh Market, Emmett's Restaurant, The Liquor Barn and the Keeneland Race Course. (Episode: BF1A01)

Recipes from this episode
All FoodNation with Bobby Flay Recipes
  • Recipe courtesy Turf Catering Company and Chef Eddie Mars
    0 Reviews
    Cook Time:
    15 min
  • Recipe courtesy Chef Eddie Mars
    0 Reviews
    Cook Time:
    3 hr 20 min
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