Season 1, Episode 10

San Diego CA

Bobby Flay tours San Diego, California, and stops at George's at the Cove, The Chesapeake Fish Company, Ingrid Croce's Restaurant, and Rubios Baja Grill to sample fish tacos.

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Recipes From This Episode

Herb Crusted Goat Cheese and Heirloom Beet Salad

Chino Farms Mixed Bean Salad with Mint Vinaigrette

Sea Urchin Bruschetta

Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc

Grilled Cream Cheese Sandwich with Banana and Pineapple Salsa

Peanut Butter and Banana Stuffed French Toast

Whole Grilled Local Snapper

Whole Grilled Local Snapper

Restaurants From This Episode

Croce's Restaurant

Chesapeake Fish Company

George's Bar

George's At The Cove

Previous Episode

Los Angeles

Boston Seafood

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