Season 1, Episode 19

Albuquerque Native American

Join host Bobby Flay for a unique culinary experience with the Native American culture of Albuquerque, NM. Bobby visits the Tamaya Resort & Blue Corn Mill at the Santa Ana Pueblo plus he attends a traditional feast at the Pueblo cultural center
See Tune-In Times

Recipes From This Episode

Corn, Squash and Chile Traditional Side Dish

Bone Stew (or Posole)

Tewa Tacos (AKA- Indian Tacos)

Blue Corn Mutton Tamales

Pueblo Oven Bread

Restaurants From This Episode

Previous Episode

Boulder Colorado

Next Episode

Nashville, TN

On TV

Iron Chef Showdown