Season 1, Episode 3

Austin (Texas)

In Austin, Bobby meets up with Eddie Wilson to learn about chicken fried steak. Next, Bobby learns about BBQ-ing wild game meats like Dove, Deer and Quail with Captain Sean Newsome. Lastly, Bobby learns how to make traditional BBQ sauce.
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Recipes From This Episode

Chipotle BBQ Sauce

Austin, Texas Style Mop Sauce

Chicken Fried Steak

Wine BBQ Sauce

Austin, Texas Barbecue Paste

Mashed Potatoes

Rudy Mikeska's "All Purpose" Seasoning Rub

Herb and Honey Bbq Sauce

Rudy Mikeska's Bar B-Q Sauce

Rudy Mikeska's Coleslaw

Barbecued Texas-Style Quail

Restaurants From This Episode

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Memphis Tennessee

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