Season 1, Episode 5

Seattle

Check out the Seattle scene with Bobby as he visits Cafe Apassionato for a cup of Java, tours the famous Pike Place Market, attends a Pacific NW Salmon Bake and learns about Oyster & Clam Farming at Taylor Shellfish.
See Tune-In Times

Recipes From This Episode

Sunomono

Alder Roasted King Salmon with Wild Fennel Pollen

Oyster and Clam Pan Roast with Turnip, Truffle, and Thyme

Grande Caffe Latte

Sukiyaki

Grande "Appassionato Mocha"

Mussels with Bacon, Shallots, and Apple

Grande "Appassionato Rush"

Previous Episode

Washington, DC

Next Episode

Napa Valley

On TV