Season 1, Episode 33

Small Bites

Giada prepares mini versions of some of her favorite dishes, including Apricot and Walnut Phyllo Cups, Stuffed Baby Peppers, Tomato Basil Tartlets and Whole-Wheat Pita Chips With Mascarpone-Chive Dipping Sauce.
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Recipes From This Episode

Apricot and Walnut Phyllo Cups

Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce

Stuffed Baby Peppers

Stuffed Baby Peppers

Tomato Basil Tartlets

Apricot and Walnut Phyllo Cups

Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce

Tomato Basil Tartlets

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