Season 2, Episode 22

Walk For Life

Giada and some of her girlfriends walk a 5K race in Los Angeles to benefit cancer research. The night before the race, Giada prepares a nutritious and energizing meal of Beef and Cannellini Bean Minestrone and Farro With Cheese and Herbs for her team to enjoy. She also makes Apricot Oat Bars, a delicious snack for the group to munch on during the walk.
See Tune-In Times

Recipes From This Episode

Farro with Cheese and Herbs

Apricot Oat Bars

Beef and Cannellini Bean Minestrone

Previous Episode

Tex Mex BBQ

Next Episode

Cucina Capri