Season 1, Episode 3

New York City

Giada DeLaurentiis lays out the perfect food weekend in New york City. From a Friday trip to Brooklyn for Jacque Torres chocolate and coal oven pizza, to a Sunday dim sum brunch, Giada has a packed food weekend planned. With over 20,000 options, Giada picks out the best food stops, from bagels and lox to a trip to the modern restaurant, it’s three days of eating in the city that never sleeps.
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Recipes From This Episode

Taylor Bay Scallop Ceviche

Restaurants From This Episode

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