Season 1, Episode 1

Chile's Angels

Alton investigates the fruity heat of chiles and that ubiquitous condiment: salsa. Ponder the human tongue, the power of capsaicin, and learn to tame the burn of the only food registered as a weapon with the FDA.
See Tune-In Times

Similar Topics:

Recipes From This Episode

Salsa

Spicy Pineapple Sauce

Salsa

Previous Episode

The Remains of the Bird

Next Episode

Fry Hard 2: The Chicken (Fried)

On TV