Season 1, Episode 3

Windsor Terrace--Brooklyn

Cajun electric cellist Sean Grissam adds a spicy Southern flavor to an unsuspecting Brooklyn, N.Y. family's dinner. Gordon and celebrity chef Cheryl Smith from Soul restaurant prepare matzo-crusted pork scallopini with a low-cal, five minute risotto.
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Recipes From This Episode

Matzoh Crusted Pork Cutlets and Mock Corn Risotto

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