Grill It! with Bobby Flay

Hosted by Bobby Flay

Leg of Lamb

Things get hot and fragrant with an Indian twist on Tandoori, as our West Coast guest toasts spices and grills his Lamb Tandoori Hoagies with Raita. Bobby's Curried Lamb Skewers with mint-Grilled Nectarine Chutney are sensational. (Episode: GT0108H)

Recipes from this episode
All Grill It! with Bobby Flay Recipes