Grill It! with Bobby Flay

Hosted by Bobby Flay

Flay-va Filet

Michele Wilson puts her Northern California spin on Grilled Filet Mignon With Chocolate Coffee BBQ Sauce and Stuffed Portabella Mushrooms, while Bobby Flay grills up a decadent Filet of his own with Blue Cheese Butter, and Truffle-Oil Grilled Mushrooms. Yet, that's not all -- summertime cocktails round out this feast in classic celebrity style. (Episode: GT0301H)

Recipes from this episode
All Grill It! with Bobby Flay Recipes