Season 3, Episode 8

All About Bass

Next Food Network Star runner up Jeffrey Saad meets Bobby Flay face to face again, but this time to grill alongside the master. Jeffrey's Whole Grilled Achiote Rubbed Striped Bass is a perfect summer dish along with Grilled Corn in a Cilantro Pesto. His Spicy Margarita turns his meal into a party. Bobby, meanwhile, goes Moroccan style with his Striped Bass Filet and Orange-Almond Couscous. He washes it down with a Moroccan Cocktail Spritzer.
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Recipes From This Episode

Grilled Corn on the Cob with Cilantro Pesto

Whole Grilled Achiote Striped Bass with Spicy Pickled Red Onions

Jeffrey's Spicy Margarita

Moroccan-Style Striped Bass

Couscous with Orange and Almonds

Moroccan Cocktail Spritzer

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