Season 1, Episode 13

Sirloin Tip

Our Firefighter guest grills it Hawaiian Style with a Hawaiian Teriyaki Steak. Bobby adds a bit of smokey flavor with Grilled Yukon Gold Potato Salad with Red Pepper Smoked Paprika Mayonnaise, Argentinian Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions.
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Recipes From This Episode

Cedar Plank Salmon with Potlatch Seasoning

Grilled Yukon Gold Potato Salad with Red Pepper-Smoked Paprika Mayonnaise

Argentinean Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions

Hawaiian Teriyaki Steak

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